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The Rosebud's Fate; Tasting Menus Under $75; More!

Let's grab a bite of restaurant news with Eater Boston.

HUB-WIDE—Tasting menus can be ultra-expensive, but here are nine that will only hit up your wallet for $75 or less per person, from the $35 five-course meal at East by Northeast to the Sunday night "Chef's Whim" six-course tasting for $57 at Craigie on Main.
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DAVIS SQUARE—The fate of The Rosebud has been revealed. Joe Cassinelli, owner of nearby Posto and The Painted Burro, is turning it into a "roadhouse"-style restaurant with a "pan-American" menu. It could open in May.
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HUB-WIDE—In the latest Comedian Confidential column, Melrose native Ken Reid shares tales of his days working at Hilltop Steak House, discusses his love of meat pies, and more.
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CAMBRIDGE—Jason Bond of Bondir and Bondir Concord chats about his current favorite dishes around town (spoiler: the pretzel at Bronwyn), ingredients to use this time of year, and more.