Let's chow down on some restaurant news with Eater Boston.
HUB-WIDE—The Eater 38 has been updated for spring 2015. These are Boston's most essential restaurants, covering a range of neighborhoods, cuisines, and price points.
HUB-WIDE—Here is a place for you to share your food porn and rave about the best things you've eaten around Boston lately.
NANTUCKET—New York City/Aspen restaurant Grey Lady, named for Nantucket, will now actually open in Nantucket. Eventually, it could come to Boston proper as well. David Nevins, a familiar face in Boston, will be chef in Nantucket. His resume includes Olives, Neptune Oyster, Local 149, and more.
MYSTERY LOCATIONS—Roxy's Grilled Cheese, which currently has a brick-and-mortar Allston location and a couple trucks, is opening two more restaurants — one in Boston proper, one outside, but no other details are available just yet.