Let's chow down on some restaurant news with Eater Boston.
BACK BAY— SELECT Oyster Bar, the highly-anticipated first solo venture from Neptune Oyster alum Michael Serpa, opens tonight on Gloucester Street. Here's everything you need to know about the cozy new spot.
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HUB-WIDE— And there are a bunch of other hot new restaurant openings as well. Here's the run-down.
CENTRAL SQUARE— Cambridge is about to have a 24-hour dining establishment: Clover opens its newest brick-and-mortar location on April 22 in the former HiFi Pizza space.
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SOUTH END— The restaurant taking over the former Hamersley's Bistro space will be called Banyan, and it'll serve "modern Asian" food. The Gallows team is behind it, and Phillip Tang (chef/owner of the recently shuttered East by Northeast) is also involved.